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    Elevated Farm-to-Table Dining
    Indulge in Culinary Mastery
    Savor exquisite dishes like the
    Filet Mignon and Casereccia, crafted with seasonal ingredients that tantalize the taste buds.
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    Warm and Welcoming Atmosphere
    Exceptional Service Awaits
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    Creative Culinary Delights
    Signature Dishes to Cherish
    From Lobster Mac N' Cheese to
    butternut squash soup, every bite is a celebration of flavor and artistry.
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Today's Suggestions

Explore the featured selections!

US$9.00

House Soup Of The Day

US$14.00

Vegetable

US$23.00

Chicken Asiago

US$22.00

Casereccia

About

Farmhouse

Welcome to Farmhouse, a culinary gem located at 43 S Main St, Newtown, CT. This vibrant eatery effortlessly combines a cozy atmosphere with a menu that celebrates farm-to-table dining. With a commitment to fresh, locally sourced ingredients, Farmhouse invites you to indulge in a delightful array of dishes that promise to tantalize your taste buds.

Farmhouse shines with its diverse offerings, from hearty pasta dishes like the Casereccia Braised Oxtail with a rich mushroom ragout, to the luxurious Seafood Linguini featuring succulent scallops and shrimp. Each dish is crafted with precision, ensuring not just flavor but also presentation that delights the eye.

The hand-held selections are equally enticing. The Farmhouse Burger, loaded with American cheese and bacon, stands as a testament to classic comfort food done right. For the adventurous, the Florida Rock Shrimp Burger and the elegant Lobster Roll, lavishly buttered and served on a toasted brioche bun, are must-tries that won't disappoint.

As you delve into the flatbreads, each bite tells a story. The Smoked Salmon Flatbread showcases quality ingredients like capers and baby arugula, while the Casino Flatbread bursts with flavors from fresh clams and crispy bacon, making it a delicious companion to your meal.

But it’s not just the food that sets Farmhouse apart; it’s the warm and welcoming atmosphere infused by owner Michele and her dedicated team. Guests consistently rave about the attentive service, with many noting the personal touch that makes them feel like part of the family. Reviews from patrons like Ruth Zuk and John Boccuzzi highlight the combination of exceptional cuisine and genuine hospitality—a recipe for a truly memorable dining experience.

Whether you’re in for brunch with their craft mimosa options or a romantic dinner with a perfectly cooked halibut, every visit promises an adventure of flavors and friendly connections. Reservations are highly recommended as weekends fill up fast, and you won't want to miss out on the chance to savor this local favorite. So come hungry and ready to be wowed by the culinary magic that is Farmhouse!

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